{"id":1749,"date":"2009-05-05T18:19:30","date_gmt":"2009-05-05T23:19:30","guid":{"rendered":"http:\/\/www.momstoolbox.com\/blog\/?p=1749"},"modified":"2012-01-07T11:56:22","modified_gmt":"2012-01-07T17:56:22","slug":"yummy-stir-fry-rice-noodles-chicken-broccoli-and-asparagus","status":"publish","type":"post","link":"http:\/\/www.momstoolbox.com\/blog\/yummy-stir-fry-rice-noodles-chicken-broccoli-and-asparagus\/","title":{"rendered":"Yummy stir fry rice noodles, chicken, broccoli and asparagus"},"content":{"rendered":"

We are about to sit down to a dinner my neighbor once shared with me. It is super easy and my whole family gives it two thumbs up:<\/p>\n

\"Photobucket\"<\/a><\/p>\n

\n

Stir Fry Rice Noodles with Chicken, Broccoli and Asparagus<\/strong><\/p>\n

\u00bd lb thin rice noodles (We use A Taste of Thai)<\/p>\n

3 Tablespoons oil<\/p>\n

10 cloves garlic, minced<\/p>\n

1 \u00be lb chicken breast, thinly sliced<\/p>\n

2 Tablespoons Garlic Chili Pepper Sauce<\/p>\n

2 teaspoons salt<\/p>\n

4 Tablespoons soy sauce<\/p>\n

2 Tablspoons brown sugar<\/p>\n

About 2 cups chopped broccoli<\/p>\n

About 1 cup sliced asparagus spears<\/p>\n

    \n
  1. Soak noodles according to package directions for stir-fry. (Pour noodles into bowl and cover with very hot tap water. Soak for 15-20 minutes. Drain noodles.)<\/li>\n
  2. Heat oil in very large skillet over medium high heat.<\/li>\n
  3. Add garlic and stir-fry until golden<\/li>\n
  4. Add salt and chicken. Stir-fry until done.<\/li>\n
  5. Add soy sauce, garlic chili pepper sauce and brown sugar. Mix until sugar is dissolved.<\/li>\n
  6. Add drained noodles and veggies.<\/li>\n
  7. Stir-fry until noodles are firm but tender.<\/li>\n<\/ol>\n<\/blockquote>\n

    PS… It’s gluten-free, too.<\/p>\n","protected":false},"excerpt":{"rendered":"

    We are about to sit down to a dinner my neighbor once shared with me. It is super easy and my whole family gives it two thumbs up: Stir Fry Rice Noodles with Chicken, Broccoli and Asparagus \u00bd lb thin rice noodles (We use A Taste of Thai) 3 Tablespoons oil 10 cloves garlic, minced […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[401,6],"tags":[113],"class_list":["post-1749","post","type-post","status-publish","format-standard","hentry","category-main-dishes","category-eat","tag-chicken"],"_links":{"self":[{"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/posts\/1749","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/comments?post=1749"}],"version-history":[{"count":6,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/posts\/1749\/revisions"}],"predecessor-version":[{"id":10494,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/posts\/1749\/revisions\/10494"}],"wp:attachment":[{"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/media?parent=1749"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/categories?post=1749"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.momstoolbox.com\/blog\/wp-json\/wp\/v2\/tags?post=1749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}